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Nutrition and tips
7 nguyên tắc bảo quản và tận dụng thức ăn thừa

Nếu không biết cách bảo quản thức ăn thừa, vô tình bạn đã tạo điều kiện cho vi khuẩn và chất độc sản sinh từ thức ăn thừa thâm nhập vào cơ thể.

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Mẹo rửa sạch rổ rá

Hằng ngày sau khi dùng xong các loại rổ nhựa, inox, rổ tre.., bạn hãy rửa qua để vết rau cỏ và thực phẩm không còn dính trên rổ.

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Useful of salt

Salt in the wrong place can be devasting to the environment - such as dryland salinity; or contamination of water supplies. But it's also an incredibly useful substance - in fact, our bodies depend on external sources of salt for survival.

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24 tips for healing from the kitchen

1. To reduce coughing: take a thin slice of fresh onion to mix with two spoons of honey, then place about 3 to 4 hours and then remove onions. Eat honey can help reduce coughing, throat irritation significantly.

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Kitchen tips 1

1. Stuff a miniature marshmallow in the bottom of a sugar cone to prevent ice cream drips. 

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Kitchen tips 2

These kitchen tips are a collection I’ve gathered from a variety of vintage books, cookbooks and magazines from the 1940′s and 1950′s. Many of them are from women who would send in their tips to share with each other, they were quite resourceful back in the day!

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Kitchen Tips 3

 1 To check the freshness of eggs, dissolve 30ml (2 tablespoons of salt in about 1 pint of water. Place the eggs in the water. If the egg sinks then it is fresh, if it floats then it is stale.

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Porridge: Calories in Porridge

A hot bowl of porridge enhances the beauty of the breakfast table. Porridge is a perfect dish for breakfast as it is packed with proteins and fiber. The following article will provide you information on porridge calories and nutrition facts. Read on...

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Cooling Foods for the Summer

All ancient health sciences prescribe that summer diet should be different than the winter diet, you can find materials explaining the reasons and types of food to be eaten in both Ayurveda and the Chinese medicine.

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Canned: How to use it right

According to Mr Pham Cong Thanh, Director Department of Food Technology and post-harvest technology, using canned food is the safest choice on food hygiene. Canned production in pasteurized process does not need to use chemicals for preservation has been long since 6 months -1 year. Conversely, if add the preservative chemicals in the canned food, it does not need to be pasteurized process again.

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Foods treatment untalkable disease for men

Erectile dysfunction, premature ejaculation ... are men’s common diseases. There are brave men going to the doctor for treatment, then their love still maintaining and promoting, but others ashame of that, silently endured and fear of sex. That untalkable disease comes from many reasons but one of important causes is psychological, nutritional and lifestyle.

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The Health and Beauty Benefits of Eggs

Once shunned for their association with cholesterol, eggs are again recognized as a healthy protein source with many dietary benefits. This accessible and affordable food (and its yolk) boast health perks for the brain, heart, eyes, muscles, and energy level, and even promote weight loss and healthy blood pressure.

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Clean A Refrigerator

A refrigerator is the hub of our kitchen. We depend on it to safely store all of our perishable foods until we're ready to use them. Unfortunately the refrigerator takes a lot of abuse. We stuff it full. We forget about leftovers. We leave spills until they've crystalized. Then we complain when there's even the slightest unpleasant odor. Find out all the steps you need to know to clean your refrigerator.

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Tip for soaking ear fungus and boiled pig’s intestine

There are many wives using ear fungus to cook meals for the whole family, but when it is soaked, it bloom very big and friable, not brittle mode. Here's the most effective way to help you soak ear fungus.

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How to Choose Fresh Seafood

All |Everything} we appear to hear on the announcement recently are the rewards seafood has on the body. Each day, research workers are pouring out brand new proof confirming the healthy incentives of a seafood rich diet: greater skin, increased memory, and smarter children. With all this valuable details about the health positive aspects of seafood, individuals are largely unaware of different degrees in the quality of the seafood they purchase.

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